CAMPO AZUL 1940 TEQUILA BLANCO 750ML Red Blend With its aromas of muddled

With its aromas of muddled blackberries

every bottle comes from a single barrel – a unique attribute reflecting our extraordinary commitment to offering Kentucky Straight Rye whiskey of the absolute highest quality at every level of the Michter’s range

praising the 2015 Ilatraia

A second distillation process of this blue agave tequila achieves an incomparable richness

balanced and sweet

CAMPO AZUL 1940 TEQUILA BLANCO 750ML Red Blend With its aromas of muddledTequila 1940 has a traditional process where agaves are cooked in masonry ovens for 30 hours of direct steam at lower pressure, slower cooking, 24 hour rest and 18 hour cooling. It has a slow natural fermentation, with a unique yeast exclusive to Casa Campo Azul and a slow distillation in stainless steel stills with a copper interior. It is aged in exhausted American white oak barrels that previously only aged tequila.