Jacques Lassaigne Sauvage Brut Nature, Champagne, France Capurro SyrahSoil: calcareous marl

SyrahSoil: calcareous marl

and only by foot—and remontage is employed as the main means of extraction

Lamblot 'Frenesie Meunier' (2018 Base) Brut Nature Champagne

100% Alfrocheiro sourced from vineyards with decomposed granite planted in 2003 at 360m above sea level in Serra de Estrela • Harvested by hand • Partial carbonic-macertaion with 50% whole bunches and 50% destemmed fruit pressed halfway through fermentation into a mixture of stainless steel

and transitions to the later blooming native Spanish lotus in the early summer

Jacques Lassaigne Sauvage Brut Nature, Champagne, France Capurro SyrahSoil: calcareous marlEmmanuel Lassaigne draws on chalk rich parcels in MontgueuxChardonnay from Le Cotet and Pinot Noir from Marivatto craft this Brut Nature. Chardonnay is foot tread, Pinot Noir sees a short maceration, and fermentations are spontaneous, with levage in older barrels and minimal sulfur; bottling is unfined and unfiltered. The result is a precise, chalk driven Champagne with citrus lift, a subtle red fruited savor, and a dry, saline finish. 1 btl per