Charles Dufour 'Bulles de Comptoir' 13 Cuisine du Dimanche Extra Brut, Champagne, France Laphroaig 10% of which are new

10% of which are new

Death & Co: Modern Classic Cocktails

A lively blend of equal parts Pinot Noir and Gamay from old interplanted vines planted on the plain

Fermented using indiginous yeasts

Fidencio Madrecuixe Mezcal Joven Oaxaca

Charles Dufour 'Bulles de Comptoir' 13 Cuisine du Dimanche Extra Brut, Champagne, France Laphroaig 10% of which are newCertified Organic. Dufours signature Champagne from his home vineyards, comprised of three different vineyard sites in the Valle de lOurce, with the majority of fruit coming from around Landreville (80%) and the rest Celles sur Ource (10%) and Essoyes (10%). Soils are calcareous clay (from Jurassique Suprieur). 60% Pinot Noir, 30% Chardonnay, 10% Pinot Blanc. 85% of the wine is base vintage 2022, with 35% coming from a rserve perptuelle containing