2021 Ruth Lewandowski 'Tasteful in Nature' Sparkling, California, USA Pacina Fermented with 90% whole cluster

Fermented with 90% whole cluster

in the case of the 2019

La Casilla Bobal is from a single vineyard with a unique amount of limestone in the soil

This Brut Nature Champagne comes from organically farmed

2018 Jolie Laide Wines Windsor Oaks Vineyard Pinot Gris

2021 Ruth Lewandowski 'Tasteful in Nature' Sparkling, California, USA Pacina Fermented with 90% whole clusterRegion: Sonoma Grape: Muscat Vineyard Size: Soil: rocky, sandy loam, schist Average Age of Vines: 19 years Farming: organic Harvest: by hand Winemaking: 10 day maceration, spontaneous fermentation in neutral barrels with indigenous yeasts, malolactic fermentation Aging: 12 months in neutral barrels, sur lie, liquer de tirage of following years harvest, 10 months in bottle Fining: none Our only fizzy cuve (because sparkling is HARD), Tasteful in Nature