2022 Bret Brothers 'Bret Nat', VDF Castelvecchio the fruit is hand-picked then

the fruit is hand-picked then whole-bunch pressed in the winery

and gentle spice—macerated in neutral spirit for a silky

2015 The Eyrie Vineyards Pinot Noir Original Vines Reserve Dundee Hills

with minimal intervention

Fosse Seche was discovered by the Benedictine monks around the 10th century and was already producing wine in the early 1200's

2022 Bret Brothers 'Bret Nat', VDF Castelvecchio the fruit is hand-picked thenTake some great ripe organic Chardonnay grapes Press the slowly for 3 hours Allow the wine to settle for 24 hours in the cold (8 Celcius) Let the alcoholic fermentation start naturally when the juice will reheat When there will be only 20g l of natural sugar left, bottle and cap The fermentation will go on in the bottles to produce sparkling fine bubbles Coming out of the Spring, shake the bottles, and put them on peaks to disgorge them, then cap them