2023 Drink Wines Not Labels Langhe Nebbiolo, Piedmont, Italy Simon Bize then raised in eight used

then raised in eight used Burgundy barrels for around 14 months

and citrus—think orange peel

It’s thought that the celestial pull of these new Spring constellations help draw the life-force back up from root to vine

They wanted to work with vineyards that deliver wines that can be drunk young yet still “over deliver” in quality

cheaper ones

2023 Drink Wines Not Labels Langhe Nebbiolo, Piedmont, Italy Simon Bize then raised in eight usedThis Nebbiolo comes from organically farmed vineyards in Montelupo Albese, just east of Serralunga dAlba, offering wines made with whole cluster fermentation ( about 80%) and native yeasts, then aged in stainless steel before bottling unset and unfiltered. No additives, minimal sulfur. The 2023 is floral yet grounded. Think red rose petals, raspberry, wild strawberry, and iron flecked earth. Its medium bodied with clean acidity, fine tannin, and