Summ 2023 Croatina This traditional method of sparkling

This traditional method of sparkling wine production

Alkoholgehalt:  15% vol

and Nerello Mascalese are harvested and fermented separately

and an irresistible freshness

Monte dall’Oras Ripasso Saustò verschwindet danach für ein paar Monate in großen Holzfässern

Summ 2023 Croatina This traditional method of sparklingData Sheet Grape Varieties: Souvignier Gris, Muscaris, Bronner, Solaris Vineyard: Located at 520 meters; loamy calcareous terrain; deep soil with a high content of white dolomite rock. Harvest: Hand picked Fermentation: Spontaneous wild yeasts Aging: In stainless steel tanks Filtration: None SO: < 30mg l Alcohol Content: 11,5% vol Closure: screw cap Serving Temperature: 7 9C Optimal Drinking Window: From now until 2028 Bottle Size and Price per Liter: